Chef Jackie has been making food professionally since 2011.  After culinary school at The Academy of Culinary Education in Woodland Hills, CA.  Chef Jackie continued on to teach cooking classes, providing private chef services and working with Wolfgang Puck at Hollywood and Highland Catering. She worked many events, including 2 Oscar Governers Balls. 

 

Copper Ladle's mission is to take the stress of cooking off your plate; giving you time to connect, with your families, and relax.

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